Cilantro-Lime Rice (Raquel's)

1 c uncooked rice
1 t butter or marg
2 garlic cloves minced
1 t freshly squeezed lime juice
1 can 15oz chicken broth
1 c water
1 T freshly squeezed lime juice
2 t sugar
3 T freshly chopped cilantro

In a saucepan combine rice, butter, garlic, 1 t. lime, chicken broth and water. Bring to a boil

Cover and cook on low 15-20 minutes, until rice is tender.

Remove from heat.

In a small bowl combine 1 T. lime juice, sugar and cilantro. Pour over hot cooked rice and mix in as you fluff the rice.