Friday, June 6, 2008

Pizza

Crust-
1 1/2 warm water
1 Tbs. yeast
3 1/2 c. flour

Dissolve yeast in water. Stir in flour and let rise for one hour.

Sauce-
1 small can tomato sauce
3/4 tsp basil
3/4 tsp oregano
1 tsp. garlic pwd.

Spread crust out, add sauce and whatever toppings you prefer. Bake 350 until done.

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