Chicken Chili

1lb. chicken, cubed
1 1/2 tsp. garlic powder
1 medium onion, chopped
1 Tbsp. oil

Saute together in frying pan.

Add:
2 (15.5 oz.) cans Great Northern beans, rinsed and drained
1 can green chilies
1 tsp. cumin
1/2 tsp. pepper
1 (14.5 oz.) can chicken broth
1 tsp. salt
1 tsp. oregano

Boil 30 minutes uncovered. Remove from stove.

Add:
1 c. sour cream
1/2 c. whipping cream