Friday, June 6, 2008

Butter Frosting

1/3 c butter or marg.
4 1/2 c. powdered sugar
1/4 c. milk
1/2 tsp. vanilla
additional milk

Beat butter till fluffy, add 2 c sugar slowly, beat 1/4 c. milk and vanilla. Gradually add sugar, beat until combined.

Frosts 24 cupcakes
13x9" Cake

Grandma Karnely

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