Friday, June 6, 2008
Meringue for Lemon Pie
9" Pies
3 egg whites
1/4 tsp. cream of tartar
6 Tbs sugar
1/2 tsp. flavoring
8" Pies
2 egg whites
1/4 tsp cream of tarter
1/4 c. sugar
1/4 tsp. flavoring
1 tsp lemon juice can be used instead of cream of tarter
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